Soups
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French Onion Soup
caramelized onions braised in a bone marrow broth with Fino sherry topped with baguette and Gruyere cheese
7
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Crock of Chili
ground brisket, Mexican chocolate, and beans topped with three cheese blend served with tortilla chips
7.5 -
New England Clam Chowder
a traditional chowder topped with Old Bay dusted puff pastry
9
Starters
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Spinach Artichoke Dip
baby spinach, artichoke hearts, and fresh garlic blended together in a creamy dip severed with house made corn tortilla chips
12 -
Crab Cakes
2 jumbo lump panko encrusted Chesapeake Bay style crab cakes served with house made remoulade
1/8 • 2/14 -
Pound of Wings
your choice of BBQ, Buffalo, Thai Chili, and Cajun dry rub
12 -
Potato Skins
Idaho bakers filled with cheesy beer sauce, bacon cheddar cheese and scallions
10 -
Hand Cut Bacon
Applewood smoked bacon with an Apple Jack brandy glaze
12 -
Baked Brie
wrapped in puff pasty served with raspberry coulis and baguette
12 -
Nachos
our crispy tortilla chips topped with red onions, chopped tomato, fresh sliced jalapeños and melted four cheese blend *add guacamole $3 / chili $5 / chicken $6
12
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Quesadilla
a warm flour tortilla filled with red onions, fresh jalapeños, tomato and melted cheddar *add chicken $6 / marinated shrimp $8
10 -
Filet Mignon Tips
served in a sizzling skillet with horseradish cream sauce
16 -
Seared Scallops
fresh Atlantic sea scallops in garlic and butter topped with crumbled bacon served with rustic bread
15 -
Fried Calamari
fried crispy served with hot cherry peppers and marinara
12 -
Seared Ahi Tuna
drizzled with wasabi sauce served with seseme soy dipping sauce
12 -
Buffalo Cauliflower
flash fried cauliflower tossed in buffalo sauce finished with crumbled gorgonzola
10