Entrees

Entrees

  • Short Ribs

    Slow Roasted Boneless Short Ribs, Makers Mark Bourbon Glaze, Garlic Mashed Potatoes, Seasonal Vegetable

    35

  • Black Angus NY Strip*

    14oz Hand Trimmed Grilled Strip Steak, Garlic Mashed Potato, Seasonal Vegetable (gf)

    Add a wedge of 60-day aged Bleu Cheese 4.32

  • Rib Eye*

    18oz Flame Grilled Center Cut Rib Eye, Garlic Mashed Potatoes, Seasonal Vegetable (GF)

    37

  • Petite Filet*

    5oz Filet Mignon, Garlic Mashed Potatoes, Grilled Asparagus, House Demi Glaze (GF)

    25

  • Steak Frites*

    10 oz Grilled Flank Steak, French Fries

    Add: Truffle Fries 324

  • Drunken Chicken

    Panko Crusted Chicken Breast or Marinated Grilled Chicken, Cheddar Ale Sauce, Garlic Mashed Potatoes, Seasonal Vegetable

    22

  • Roasted Half Chicken

    Iron Rail Brined Chicken, Pan Au Jus, Garlic Mashed Potatoes, Seasonal Vegetables

    24

  • Out of This World Mac & Cheese

    A creamy blend of 4 Cheeses, Cavatappi Pasta, Crispy Breadcrumbs

    Add: Gorgonzola 4. Applewood Smoked Bacon 4. Roasted Jalapeño 3. Crispy Buffalo Chicken 8. Grilled Chicken 8.20

  • Fire Roasted Vegetable Pasta

    Aegean Extra Virgin Olive Oil, Angel Hair Pasta

    Add: Chicken 8. Shrimp 10. Salmon 10.18

  • Ale Battered Fish & Chips

    Fresh Cod Batter Dipped & Fried Crispy, French Fries, Coleslaw, Tartar Sauce

    20

  • Pan Seared Salmon

    Norwegian Salmon, Mango Salsa, Organic Forbidden Black Rice

    Blackened add $225

  • Herbed Shrimp

    Grilled Herb Marinated Gulf Shrimp, Citrus Risotto, Grilled Asparagus, White Wine Butter Emulsion (GF)

    25

*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. *Beef & Egg items may be cooked to order per request.